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Dept. of Food and Nutrition

Home > Academics > Colleges > College of Human Ecology > Dept. of Food and Nutrition

homepage go TEL:+82-43-261-2742, FAX:+82-43-267-2742

Educational Objectives

  • Fostering of experts in the field of food and nutrition, who meets international standards in their expertise
  • Fostering of experts who are able to establish strategies in food and nutrition to promote health and prevent diseases, based on an understanding and analysis of the food environment
  • Fostering of experts who are able to contribute to society, promote local food health based on their social responsibility, cooperative problem-solving skills and communication skills

Educational Contents

Our department aims to educate students for functioning as food and nutrition professionals and then for contributing to health and well being of the local community, the nation, and the world. We provide fundamental principles of the field of food and nutrition as well as the specialized understandings in the areas of nutritional science, food sanitation, food science, applied nutrition, and foodservice management, and functional foods.

Faculty

업무 및 직원안내 목록
Name Phone Major
Hyun, Tai Sun +82-43-261-2790 Applied Nutrition
Lee, Young Eun +82-43-261-2762 Foodservice Management
Ju, Jihyeung +82-43-261-2681 Functional Foods
Pae, Mun Kyong +82-43-261-2745 Clinical Nutrition